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Kirkwood–Buff theory of molecular and protein association, aggregation, and cellular crowding

J. Chem. Phys. 131, 165101 (2009); doi:10.1063/1.3253299

Published 26 October 2009

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Moon Bae Gee and Paul E. Smith
Department of Chemistry, 213 CBC Building, Kansas State University, Manhattan, Kansas 66506-0401, USA
An analysis of the effect of a cosolvent on the association of a solute in solution using the Kirkwood–Buff theory of solutions is presented. The approach builds on the previous results of Ben-Naim by extending the range of applicability to include any number of components at finite concentrations in both closed and semiopen systems. The derived expressions, which are exact, provide a foundation for the analysis and rationalization of cosolvent effects on molecular and biomolecular equilibria including protein association, aggregation, and cellular crowding. A slightly different view of cellular crowding is subsequently obtained. In particular, it is observed that the addition of large cosolvents still favors the associated form even when traditional excluded volume effects are absent. ©2009 American Institute of Physics
History: Received 27 April 2009; accepted 1 October 2009; published 26 October 2009
Permalink: http://link.aip.org/link/?JCPSA6/131/165101/1
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KEYWORDS and PACS

Keywords
PACS
  • 87.15.nr
    Aggregation in biological macromolecular solutions
  • 87.16.-b
    Subcellular structure and processes
  • 87.15.R-
    Biochemical reactions and kinetics
  • YEAR: 2009

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ISSN:
0021-9606 (print)   1089-7690 (online)
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